Cangshan Cutlery is one of the most diversified manufacturers out there; they are known to produce some of the most alluring designed knife sets available in the market. It prioritizes unique designs in its production, having about 27 different cutlery series, all captivating in their own ways. Therefore, if you’re looking to upgrade your kitchen aesthetics with an alluring set of knives without compromising the quality and budget-friendliness, Cangshan knife sets can be a great place to start looking! To increase not only the aesthetics but the functionality too.
As the name suggests, Cangshan Cutleries are manufactured in China. So, if you harbor a stereotypical antipathy toward Chinese products, then you’ll be missing out in this case. For they have continued to receive tons of positive feedback backed up by the users, and their customer service is also flawless.
If we still do not sound convincing, check out our pick of the six best Cangshan knives from the existing market. We have chosen these based on the user feedback, sharpness and quality of the blades, comfort of the handles, durability, and the price range. We loved these units, and hopefully, you will too; let us have a look at them!
Choosing the Best Cangshan Knife Sets
- Cangshan V2 Series 23-Piece Knife Block Set
The V2 series from Cangshan provides a whole package that will complete any kitchen. Along with a pair of kitchen shears, an 8-inch honing rod, and a stunning walnut wooden block to store these all, you get 20 different knives, each with various ranges the set includes an 8-inch chef’s knife, 8-inch bread knife, 9-inch carving knife, 6-inch carving fork, 7-inch santoku, 7-inch nakiri, 6-inch boning knife, two 5-inch utility knife one plain-edged and one serrated, 5-inch tomato knife, 3.5-inch parer, 2.75-inch peeler and eight steak knives measuring 5 inches.
All the blades of this set are constructed from German X50CrMoV15 steel, which due to its high chromium count shows outstanding resistance against corrosion and staining. Its hardness is no less significant, so you get a decent period of edge retention too. The triple-riveted handles are comfortable to hold and maneuver.
Pros:
- One-piece construction.
- All-purpose cutlery collection.
- Sharp heat-treated blade.
- Amazing value for the price.
Cons:
- Difficult to identify knives when stored in the block.
- Cangshan Z1 Series 17-Piece Knife Block Set
This particular unit is best suited if you’re looking to complete your set without any unnecessary pieces to sit around. The package includes a 7-inch santoku, 8-inch bread knife, 8-inch chef’s knife, 5-inch utility, 6-inch boning knife, 2.75-inch peeler, 3.5-inch parer, and 8-inch-long honing steel to resharpen the blades along with come-apart kitchen shears.
The blades are forged from German X50CrMoV15 steel, which is known to be high-grade steel for cutleries because of its extensive edge retention and hardness that gives it a robust and durable build. It also offers elaborate protection against rusting and staining.
The glossy white and large handles offer generous circumference for a firm grip, and the triple rivets hold the full tang construction in a place. The balance altogether feels just right, reduces strain on the hand even after a longer session.
Pros:
- Comes very sharp.
- Visually pleasing.
- Large & useful set.
- Contoured handle for comfort.
Cons:
- Lacking quality control regarding the blocks.
- Cangshan Y2 Series 6-piece Knife Set
The Y2 series is comprised of the most used regular knives, so it can be an efficient purchase for beginners or someone who’s looking for extra pieces of these in the kitchen. The set offers an 8-inch bread knife, 7-inch santoku with kullens, 8-inch chef’s knife, serrated 5-inch utility knife, 3.5-inch parer, and a slim acacia wooden block to store them all.
The German X50CrMoV15 steel it is forged from presents a stainless experience effortlessly, so minimum upkeep is enough to ensure long-lasting performance. The blades pass with flying colors in the sharpness department; the 58±2 HRC score indicates longer edge retention and better strength. The chic designed handles give a nice feel when operating it.
Pros:
- Hand-polished blades.
- Well-balanced for easy operation.
- Space-saving block design.
- Smart selection of knives.
Cons:
- Requires frequent sharpening.
- Cangshan W Series 6 Piece Knife Block Set
This unit is a treat for aesthetic enthusiasts, due to its innovative wood-based design. The series comprises an 8-inch carving knife, chef’s knife, 8-inch bread knife, 5-inch serrated utility, 3.5-inch paring knife, and a stunning walnut wood storage block. This model even won awards for its catchy and stable design.
This set is also forged from X50CrMoV15 German steel like the other units, heat-treated to enhance their functionality severalfold, enabling it to be capable of both retaining a sharp edge longer and strong performance. The knives boast a full tang construction accompanied by smooth teak wood handles with three hollow rivets making the construction effectively lighter and more agile. The block also showcases openings on the wood like a block of cheese.
Pros:
- Beautifully made.
- Comfortable wooden handle.
- Lightweight yet durable.
- Comes sharp.
Cons:
- Bolsterless design may not suit some users.
- Cangshan TN1 Series 8-Piece Knife Block Set
The TN1 series is another award-winning addition from Cangshan. It’s an awe-inspiring combination of modern design with traditional durability. In this set, you’re getting 8 pieces including an 8-inch chef’s knife, a 7-inch santoku with Granton edge, 8-inch bread knife, 5-inch serrated utility blade, 3.5-inch parer, and a large all-purpose kitchen shears. It also includes an 8 inches long honing steel to resharpen easily and a wooden block constructed from walnut to store the blades.
The blades of this set are handcrafted from Swedish Sandvik 14C28N Steel, known to provide excellent ability to retain the edge longer. The HRC 59±2 score implies that the blades are strong enough to ensure a smooth cutting experience in the kitchen except for frozen food, which will inevitably lead to the damage of blades. The hollow handle design is framed brilliantly for an effective grip, making it lightweight and fun to control.
Pros:
- Full tang construction.
- Easy to maintain and operate.
- Attractive design.
- Constructed from premium-quality materials.
Cons:
- The handles feel slippery in wet hands.
- Cangshan N1 Series 6-Piece Knife Block Set
Similar to the previous design, the N1 series from Cangshan also embodies a slim and stylish appearance. Matching with the thin blades, the wooden block also boasts a minimalistic design, not taking much counter space. The knife selection is pretty much similar to the Y2 set. The series includes an 8-inch chef’s knife, 7-inch santoku, 5-inch saw-toothed utility blade, 8-inch bread knife, 3.5-inch paring knife, and a handsome block to house them.
The German X50CrMoV15 steel used to forge the knives ensure a decent degree of hardness, turning the blades mighty tough to withstand all the hustle and bustle of a regular kitchen. The high chromium properties make the blades rust-resistant and easy to resharpen every time. The complete construction is NSF certified, so it’s perfectly safe to use in kitchens.
Pros:
- Ultra-modern design.
- Resists stain and corrosion.
- Impressive blade-to-handle balance.
- Comfortable to use.
Cons:
- Straight block instead of angled.
FAQ
Q: What are the steels used to make Cangshan knives blades?
A: Depending on the series, you may find different types of steel. The German steel is one of the most popular and most used steel types by Cangshan, known for its unyielding hardness and durability; they have high edge retention and rust-resistance rate too. Then there are Japanese blades that have great tenacity strength along with a significant hardness score, with a lighter weight that ensures easy operation. Finally, there are the Swedish blades that showcase the features of both; sturdy and durable, also retains edge longer. The resistance against rust and corrosion seen in these steels is also admirable.
Q: What makes the Cangshan knife series different from each other?
A: The primary difference between the models is the design and the construction materials used in the knives. Some come with heavy and big handled blades, while some come with smaller and lighter ones. Some look for strength; some do agility; the primary purpose is to provide accurate knives for every chef; that feels like it was made just for them.
Q: How does Cangshan’s Warranty Works?
A: All the Cangshan products are backed up by Limited Lifetime Warranty. It implies that they will repair or replace any product on the grounds of shipping or manufacturer’s issues, without any questions asked given that you provide proof or pictures supporting your claim. The customer service in this area is very helpful; so you can expect an untroubled experience.
Final Verdict
Cangshan knife sets have achieved the perfect blend of functionality and beauty in a piece. Their designs are as innovative as they are eye-catching. You’ll find yourself admiring the visuals when it’s on your countertop also its features while using it. Considering the price you get these for, it just can’t get any better.
If you have gone through the whole post, you certainly get my point. I sure hope that among the models I reviewed, you’ll find one or a few options that suit your needs reliably. Happy shopping!